We are the professional networking group for women working in the meat industry. Our objectives are to:
· Develop the image, culture and landscape of the meat industry to make it more attractive to female talent
· Nurture new female entrants into the sector through networking, education and mentoring
· Skilfully improve networking
Meat Business Women...Leading Change has a fantastic packed agenda covering cutting edge information, insight and discussion on the opportun...
Meat Business Women was founded by Laura Ryan (former Strategy Director at AHDB Beef & Lamb) and Pam Brook (former meat press editor).
The MBW Committee also includes Penny Tomlinson (Managing Director of Fairfax Meadow), Jackie Carter (Technical Director, Cranswick Country Foods plc), Emma Hallam (Head of Foodservice at Moy Park) and Sam Trick (Trading Manager, External Sales, Morrisons).
Meat Business Women is run on a not-for-profit basis by the committee who are all volunteers.