Join Lumachain's CEO, Jamila Gordon, and her expert team for an interactive Masterclass on Leadership, Collaboration, and Teamwork in the Artificial Intelligence era.
As businesses navigate the digital landscape, leadership evolves, requiring agility and adaptability. In this session, discover how AI is revolutionising our industry, fostering efficiency and safety while driving transformation and innovation.
This masterclass will delve into how AI is helping our Industry and is pivotal in fostering transformation and innovation within our businesses and teams – and how we can all improve our Leadership by being curious and embracing the positives they bring.
So please come along with your questions about AI! No question is off limits as we cover the basics and delve into the pros, cons and implications of the use of AI. This will be an interactive masterclass, with polls, questions and live case studies, so don't miss out!
Who is the masterclass aimed at?
Anyone in the Industry who would like to understand more about Artificial Intelligence and how it is being embraced by the Food Industry.
Guest Presenter
Bill Rupp (Ex JBS President of Beef and Ex President of Cargill)
Founder, Lumachain
In 2018, Jamila Gordon founded Lumachain, a leading Artificial Intelligence scale-up that is changing how food is produced, for good. Its computer vision AI platform operates in food, beverage and other manufacturing facilities, to improve safety, yields, efficiency and quality; as well as to provide end-to-end traceability through the global food supply chain.
Prior to founding Lumachain, Ms Gordon was a global technology executive with over 20 years’ experience, including as Chief Information Officer at Qantas Airways, and as a global executive at IBM, where she led some of the company’s largest global customer engagements.